Racism, Future: Racial Profiling & the Toronto Police
/Septembre Anderson wonders if racial profiling by police will always be part of Toronto.
Read MoreSeptembre Anderson wonders if racial profiling by police will always be part of Toronto.
Read MoreJef Catapang asks the experts: Canadian science fiction writers share their ideas on what “race” is, and where prejudice is going.
Read MoreDenise Balkissoon argues for purposeful, perhaps policy-based, integration as the key to a less racist future.
Read MoreNavneet Alang on paying lip-service to diversity in a city where the media, cultural institutions and wealth are mostly white.
Read MoreSam Tecle show, in stark numbers, how racialization of poverty leaves many non-white Torontonians in substandard housing.
Read MoreAnupa Mistry talks to Liza Paul and Bahia Watson, the playwrights and actors behind the hilarious Pomme is French for Apple.
Read MoreIllustrator Roxana Parsa shares her graphic take on the GTA’s downtown/suburban divide.
Read MoreLisa Charleyboy dissects last August’s Holy Chuck Burger scandal, when the Toronto restaurant thought it was ok to have a sandwich named the “Drunken, Dirty Half-Breed” on its menu.
Read MoreKelli Korducki talks to the Migrant Workers Alliance for Change, and learns some harsh truths about the way Canada treats the racialized internationals who work on our farms.
Read MoreRenee Sylvestre-Williams presents a timeline of Canada’s more egregious racist decisions. For example, remember that time our first Prime Minister didn’t believe Asian or First Nations folks should have the right to vote? No? Well read all about it here.
Read MoreThe Wellness Issue
I wish I could share a different story of my reproductive life, one filled with love and ancient wisdom. But like the stories of many Indigenous women, mine reflects Canada’s ongoing legacy of colonization.
Our identities, no matter how malleable or elastic, are rooted in geographical locations. How do you get well when your wellness is connected to home, and home is thousands of miles away?
As an Indian yoga teacher in white spaces, I occupy a strange position: trying to honour the yogic tradition that I grew up with and simultaneously feeling unwelcome in the space.
Saving money for school, managing competing schedules and spending hours on public transit put immense pressure on me, and left no time to prioritize my health.
Chinese food and certain aspects of Eastern medicine have entered the mainstream, but traditional Chinese medicine is often regarded with suspicion and sometimes labelled as pseudoscience.
For centuries, community-focused care and ancestral healing knowledge have existed as practices of resistance and freedom for folks of colour.